Haribo Rhubarb & Custard
Ingredients
For allergens please see ingredients listed in bold.
Sugar; wheat starch; glucose syrup; palm fat; gelatine; dextrose; emulsifier: mono-and diglycerides of fatty acids, citric acid esters of mono-and diglycerides of fatty acids; acid: citric acid; acidity regulator: trisodium citrate; flavourings, fruit and plant concentrates: safflower, lemon, sweet potato, apple, blackcurrant, radish; colour: copper complexes of chlorophyllins; glazing agents: white and yellow beeswax, carnauba wax; invert sugar syrup.
Nutritional Values
| Typical Values | per 100g |
|---|---|
| Energy | 1755 kj 415 kcal |
| Fat of which saturates |
8.9 g 5.7 g |
| Carbohydrates of which sugars |
81 g 63 g |
| Fibre | 0 g |
| Protein | 2.5 g |
| Salt | 0.19 g |
